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The 23-story Clayton on the Park Hotel overlooks Shaw Park in Clayton's financial and business district and is approximately nine miles from Saint Louis International Airport at Lambert Field. It is located halfway between downtown Saint Louis and Lambert Airport. Slay's Restaurant & Bar is on site for gourmet meals from award-winning chef, David Slay. The hotel also offers a fitness center (with personal trainers, nutritionists, and masseuses). All rooms have floor-to-ceiling windows that open, cable TV with Nintendo and pay-per-view movies, two-line phones with data lines and voicemail, high-speed Internet access, full kitchens with complete dinner service and appliance packages, hairdryers and lighted magnifying mirrors, and private laundries with irons and ironing boards.
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